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Ukrainian Food Journal : Impact Factor & More
eISSN: 2313-5891pISSN: 2304-974X
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Ukrainian Food Journal Key Metrics
H-Index 
7
SJR
Q4Biochemistry
Topics Covered on Ukrainian Food Journal
Phase transition
Starch
Raw milk
Proximate composition
Greek yogurt
Heat transfer model
Heat supply
Enterococcus species
Salad cream
Sulfur dioxide
Wine
Biological value
Chemical composition
Essential oil
Double oxide
Wheat bread
Food products
Ukrainian Food Journal Journal Specifications
| Overview | |
| Publisher | NATL UNIV FOOD TECHNOLOGIES |
| Language | English |
| Frequency | Quarterly |
| Publication Time | 10 |
| Editorial Review Process | Double anonymous peer review |
| General Details | |
| Publication Details | |
| Other charges | Visit website |
| Publication Time | 10 |
| Editorial Review Detail | |
| Information for authors |
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SJR Ranking, Topics covered, Indexing Database, Publication Review Time, Publication Type, Article Processing Charges & Recently Published papers
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FAQs on Ukrainian Food Journal
How long has Ukrainian Food Journal been actively publishing? 
Ukrainian Food Journal has been in operation since 2012 till date.
What is the publishing frequency of Ukrainian Food Journal?
Ukrainian Food Journal published with a Quarterly frequency.
What is the eISSN & pISSN for Ukrainian Food Journal?
For Ukrainian Food Journal, eISSN is 2313-5891 and pISSN is 2304-974X.
What is the H Index for Ukrainian Food Journal ?
H Index for Ukrainian Food Journal is 7.
What is the SJR for Ukrainian Food Journal?
SJR for Ukrainian Food Journal is Q4.
Who is the publisher of Ukrainian Food Journal?
NATL UNIV FOOD TECHNOLOGIES is the publisher of Ukrainian Food Journal.
