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Food Science and Biotechnology : Impact Factor & More
eISSN: 2092-6456pISSN: 1226-7708
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Food Science and Biotechnology Key Metrics
CiteScore 
4.6
SNIP
0.95
Time to Accept
4
Mo
Time to Publish
View Chart Mo
Time to Publish
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% of papers by time taken from submission to publication
0 to 3 months11%
4 to 6 months62%
7 to 9 months23%
Above 9 months5%
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Food Science and Biotechnology Journal Specifications
| Overview | |
| Publisher | KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST |
| Language | English |
| Frequency | Bi-monthly |
| General Details | |
| Language | English |
| Frequency | Bi-monthly |
| Publication Start Year | 1992 |
| Publisher URL | Visit website |
| Website URL | Visit website |
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FAQs on Food Science and Biotechnology
How long has Food Science and Biotechnology been actively publishing? 
Food Science and Biotechnology has been in operation since 1992 till date.
What is the publishing frequency of Food Science and Biotechnology?
Food Science and Biotechnology published with a Bi-monthly frequency.
What is the eISSN & pISSN for Food Science and Biotechnology?
For Food Science and Biotechnology, eISSN is 2092-6456 and pISSN is 1226-7708.
What is Citescore for Food Science and Biotechnology?
Citescore for Food Science and Biotechnology is 4.6.
What is SNIP score for Food Science and Biotechnology?
SNIP score for Food Science and Biotechnology is 0.95.
Who is the publisher of Food Science and Biotechnology?
KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST is the publisher of Food Science and Biotechnology.
